Wilyabrup vines on deep sandy loam over gravel gives lifted aromatics, elegance & fine tannin structure. Gentle extraction then into fancy 2nd fill St Martin Bordeaux barriques. Bottled without fining or filtration. Fragrant, medium, elegant & long.
"Nick (Maker) & Sarah (Master) make small batch, single vineyard, low-intervention wines of texture and character from Margaret River with left of centre varieties and techniques. We make our wines with a light touch, avoiding fining and filtering while being sensitive to their needs rather than imposing pre-existing recipes."
| Country: Australia | Closure: Screw-cap |
| Region: Margaret river | Bottle Vol: 750ml |
| Vintage: 2021 |
Blend Info: Cabernet Sauvignon |
| Farming: Organic principles |