Vigne Surrau Passito di Vermentino di Gallura Sole di Surrau 2023 [375ml]

From the sun-drenched hills of Gallura in northern Sardinia, Sole di Surrau is a rare and luminous expression of Vermentino in passito style. Made from grapes dried naturally on the vine and after harvest, this sweet wine captures the essence of the Mediterranean with remarkable freshness and finesse.

In the glass, it shows a brilliant golden-yellow hue with aromas of dried apricot, candied citrus peel, wild herbs, honey, and a touch of sea breeze minerality. The palate is rich and velvety, offering flavours of orange blossom, ripe peach, and acacia honey, supported by a lively acidity that gives balance and length. The finish is both persistent and harmonious, with just the right hint of salinity.

Crafted by the Demuro family at Vigne Surrau, this wine reflects their deep connection to Gallura’s granite soils, maritime climate, and a philosophy rooted in precision viticulture and gentle winemaking. Sole di Surrau is an elegant and modern take on a traditional island dessert wine.

Perfect with almond pastries, blue cheese, foie gras, or as a luxurious companion to meditative moments.