A single-vineyard Nerello Mascalese from the Pettinociarelle cru on Etna’s northern slope, this wine captures the soul of the volcano. It offers aromas of red cherry, blood orange, wild herbs, and smoky volcanic ash, with a palate that is elegant, savoury, and structured, showing fine tannins and mineral length.
Winemaker Calogero Statella and his wife Rita work exclusively with high-altitude, old-vine parcels, crafting precise, terroir-driven wines. Their philosophy is rooted in respect for Etna’s ancient soils and traditional winemaking. Pettinociarelle is one of the mountain’s great sites, and this bottling reveals its refinement, energy, and longevity.
Country: Italy | Closure: Cork |
Region : Sicily | Bottle Vol: 750ml |
Vintage : 2019 |
Blend Info: Nerello Mascalese/Nerello Cappuccio |
Farming: Certified organic |