100% Nero d’Avola grown organically and biodynamically on the red soils of Vittoria. Fermented spontaneously and aged in large oak, it shows the grape in its most elegant and terroir-driven form.
On the nose, it opens with layered aromas of black cherry, plum, and wild herbs, wrapped in hints of violet, blood orange, and a whisper of licorice. The palate is medium-bodied and structured, with bright acidity, firm tannins, and a finish that lingers on notes of sour cherry and spiced citrus.
Crafted by Azienda Agricola COS, a benchmark producer in natural Sicilian wine since 1980, this wine reflects the estate’s deep respect for tradition, nature, and the island’s native varieties. COS is renowned for its commitment to minimal intervention, amphora use, and biodynamic principles, producing wines of pure character and finesse.
Perfect with grilled lamb, charcuterie, or hearty vegetable dishes. Drink now or cellar to explore its evolution.
| Country: Italy | Closure: Cork |
| Region : Sicily | Bottle Vol: 750ml |
| Vintage : 2019 | Blend Info: Nero D'Avola |
| Farming: Organic principles |