Valpolicella Ripasso made by Campagnola in the Valpolicella region of Italy. Intense,fragrant, spicy with notes of cherries and almond. Dry and full body with a pleasantly bitter background. Perfect companion either with or without food.
| Country: Italy | Closure: Cork |
| Region : Veneto | Bottle Vol: 750ml |
| Vintage : 2016 | Blend Info: Valpolicella blend |
| Farming: Organic principles |