Valpolicella Ripasso made by Campagnola in the Valpolicella region of Italy. Intense,fragrant, spicy with notes of cherries and almond. Dry and full body with a pleasantly bitter background. Perfect companion either with or without food.
|Country: Italy||Closure: Cork|
|Region : Veneto||Bottle Vol: 750ml|
|Vintage : 2016||Blend Info: Valpolicella blend|
|Farming: Organic principles|